4/1/13

Lunes de Chocolate-Chocolate Mondays

Hola Amigos! Glad to have you here today! I hope you had a beautiful Easter weekend with your family, with plenty of smiles, love and food.
Speaking of food...I really didn't feel like cooking today. I think the weekend got the best of me and after all the cooking, entertaining and a fridge full regular food and a few leftovers I really couldn't think about preparing anything else till tomorrow.

For how long do you keep your leftovers in the refrigerator? Do you even have leftovers? lol...and what is your favorite dish to create after a holiday weekend with delicious food?

This year I only had  ham which I will use for soup and pasta or since the kids are on spring break, maybe it will get eaten before I get to use it for any of that. Oh, and the other thing I had left was just a few sweets.

1.

2.

 3.

Put them all together the next day...

And add a few

You get...





















 I wish I had something brand new and spectacular to share with you, but I like to keep it real here in my blog and reality is I have no more room in my fridge to put anything else, I'm kind of tired after preparing Easter Brunch for my family and guests and it's Spring Break and I'm thinking on joining the kids and have some fun for a little while, lol.


Much love as always and I wish you a happy and productive week!
Besitos,
Lizy

Wondering who else is taking a break from the kitchen at these Fab Parties:
Sugar and Slice

26 comments:

  1. This looks fabulous and deliciously easy. You can go wrong with those ingredients.

    I totally hear you about the needing simple meals for a while after a large celebration. It really takes it out of you! Enjoy the Spring break!

    ReplyDelete
  2. What a great recipe! I thought that you used flour tortillas to make the bowls. I will have to remember this when I have leftovers that need to be made into something wonderful!

    Thanks for sharing this at the In and Out of the Kitchen Link party! I love what you bring to the party. See you next week!

    Cynthia at http://FeedingBig.com

    ReplyDelete
    Replies
    1. Oh Cynthia you are a Peach! I think this tortilla bowls are the best invention since M&M's lol!!! Big Hug my friend!

      Delete
  3. Oh wow, these looks amazing! Thank you for sharing with Simple Supper Tuesday

    ReplyDelete
  4. These look so delicious! I would have loved to serve something like for our recent Easter lunch. The perfect combination of bright fruit and rich chocolate.

    ReplyDelete
  5. Yum !! Your Newest Follower...Stop Bye And Follow Back If You Have Time..I Think I Will Love Your Site If It Has To Do With Choc. :)

    ReplyDelete
    Replies
    1. Hi Sabri! Thanks for stopping by and joining the chocolate dipping fun, I followed you back on GFC but I can't find a place to leave comments on your blog. Just wanted to let you know I'm there (like #38)

      Delete
  6. I am a chocolateholic and this is fantastic. I will be using this at my next party.

    ReplyDelete
    Replies
    1. You are at the right place for all things chocolate Shawna! Thank You for visiting!

      Delete
  7. Oh love it. Come from Pin it Tuesday. Thanks fro sharing.

    ReplyDelete
  8. I could have some of this now Liz! Looks so-o-o-o good! I had a good Easter with a special Easter Sunday and Monday lunch, escoveitched fish and bun and cheese. Oh yes, I have leftovers. After all the cooking on a Sunday I make sure it lasts some days!:) Thank God for refrigerators!

    ReplyDelete
  9. We always have leftovers, but nothing as beautiful and enticing as your recipe!
    Each part of the dessert looks scrumptious, but all together, it's just amazing. Thanks for participating at Foodie Friday!

    ReplyDelete
  10. OMGosh my dear so freaking yummy!!! And they are so pretty!

    ReplyDelete
  11. This looks wonderful. We are having a party at Tumbleweed Contessa with Hammock Tracks (Savannah) and Call Me PMC (Paula). I’d love it if you could bring this over.

    The party goes live on Saturday morning – Saturday Dishes – featuring strawberries this week. www.tumbleweedcontessa.com/blog

    Hope to see these there.
    Have a great weekend,
    Linda

    ReplyDelete
    Replies
    1. Oh Awesome Linda! Thank You for stopping by the blog! I would gladly go and party with you guys! You know I'm always there! Thank You for the invite!

      Delete
  12. Thank you for sharing these amazing bowls with Foodie Friends Friday! I love how you add a chocolate layer! I will be sharing these on my Walking on Sunshine Facebook Page tomorrow! Would love for you to stop by! Please come back and VOTE on Sunday!

    ReplyDelete
  13. That looks very yummy! I like what you put together from what was left in the fridge.
    Thanks so much for linking up at Real Family Fun.
    KC

    ReplyDelete
  14. WOW~ looks awesome, I'm trying this! Thanks for linking up to Saturday Dishes
    Pinned
    Paula www.callmepmc.com

    ReplyDelete
  15. What a wonderful dessert~ I will need to give these a try~ I love individual desserts, they always seem so special~Lynn @ Turnips 2 Tangerines

    ReplyDelete
  16. This looks delicious. What a creative and simple dessert. Pinned! Thanks for sharing on Saturday Dishes.

    ReplyDelete
  17. This looks amazing... I think I need to come to your house and do some taste testing... much better then drooling over my computer. Thanks for sharing on Foodie Friends Friday and pinning this.

    ReplyDelete
  18. what a great idea. I would make a fantastic dessert bar for a party. Thanks for sharing on Thursdays Treasures.

    ReplyDelete
  19. What a fabulous idea! This look so simple and delicious!

    ReplyDelete