I think it's a great idea if you want to surprise your hungry kids with something different, they would enjoy it for sure, perhaps more than you because let's be honest it's a bit of a preparation, but so is that stack of fresh pancakes you always make them right?
I first found the inspiration for my recipe on Pinterest. They were meat burgers and not much detail was given. Since I wanted something light for breakfast I made them out of chicken and I'm sharing some tips with you if you want to make them with or without the egg.
Chicken and Egg Bagel Burgers
1 Pound Fresh Ground Chicken
1 tsp minced onion
1 tsp garlic powder
salt
pepper
5 Eggs
1 Cup Flour
1 TBSP Paprika
1 TBSP Onion Powder
1 TBSP Garlic Powder
1/2 TBSP Chili Powder
Salt & Pepper
Bagel Rolls of your Preference
Cheese (optional)
Season your chicken with minced onion, garlic powder salt and pepper. Set aside.
In a large mixing bowl, mix flour, paprika, onion powder, garlic powder, chili powder, salt and pepper.
To make the burgers now, make 5 large chicken balls, dip them in the flour mix and flatten them. Take a cup and cut a hole on each flatten burger make burger #5 with the left over "inner circles". Now you are left with 5 chicken rings ready to be fried. I recommend you do this on a non stick pan because otherwise your eggs will stick to the bottom and it will be a mess. Brown your rings both sides, Once this is done, add the egg. Cover it up so it is done to the way you like it!
Listo!
Enjoy!
It makes 5 medium size chicken burgers. Serve with home fries and your favorite fruit.
Like I mentioned before, it's a little bit of work involved but I think is the perfect dish when you want to say, because you are Special, because it's your Birthday or simply because I Love You!
The Chicken well cooked and seasoned goes awesome with my everything bagel! Maybe next time I'll even add turkey bacon!! Yum!
Thank you so much for sharing some time with me today! I hope you get the chance to prepare these burger for someone you care for and surprise them. Remember my friends, everything tastes better with a Pinch of Love!
Besitos,
Lizy
Asking Who came first the Chicken or the Egg at these Fabulous Parties:
Snippets of Inspiration, Life on Lakeshore Drive, Spatulas on Parade, Living Better Together, Dessert Now, Dinner Later, The Tablescaper, Townsend House, twelve o eight, Serenity You, Frugal Foodie Mamma, Under the Table and Dreaming, Navy Wifey Peters, The Tumbleweed Contessa, The Plaid and Paisley Kitchen, I Gotta Try That, Cupcake-n-Bake, Cozy Little House, Love Grows Wild, Feeding Big, A Pinch of Joy, Pint Sized Baker, Sugar Bee Crafts, Golden Reflections, With a Blast,Thank You Honey , Ducks 'n a Row, Fluster Buster, White Lights on Wednesday, The Shady Porch, Mom's Test Kitchen, Memories by the Mile, The Pin Junkie, The Mandatory Mooch, Sew Crafty Angel, A Handful of Everything, Somewhat Simple, The Charm of Home, Craftionary, Jennifer Rizzo, So Small Things with Love, Craftberry Bush, Kitchen Fun with my 3 Sons, My Turn (for Us), The Best Blog Recipes, The Answer is Chocolate, Simply Designing, The Tumbleweed Contessa
It is a perfect "I love you" brunch!! You put some great twists on it, I love it!
ReplyDeleteI love that you use bagels for the bun. It would be great for brunch!
ReplyDeleteI think so Ann! Thank You!
DeletePerfect for a light meal! =)
ReplyDeleteI love this recipe! I can see making this with a variety of ground meats. Thanks for your details tutorial, it's very helpful :)
ReplyDeleteYou are very welcome Lydia!
DeleteMmmm, that looks so good! I think, for us, we'd skip the egg though - everything else alone is a meal made in heaven!
ReplyDeleteAnother great recipe! I'm sure my better half will be pleased if I make it :)
ReplyDeleteThat looks wonderful Liz and a meal my husband would gladly eat very often. I like the use of ground chicken and would def. add the turkey bacon.
ReplyDeleteThat is so clever how you made the patty and cut out the center with a glass! A perfect brunch! I am pinning this to my breakfast board!
ReplyDeleteOh my word - this sounds amazing! Pinning and can't wait to try! :)
ReplyDeleteWhat a fun dinner idea! Thanks for sharing at Sweet & Savory Saturdays #21!
ReplyDelete~Amber @ Dessert Now, Dinner Later!
http://www.dessertnowdinnerlater.com
What a fun idea! Thanks for linking up to Good Tastes Tuesday!
ReplyDeleteBlessings, Heather
That looks really yummy pinning it now to try for breakfast. New follower!
ReplyDeleteThis is interesting. I am going to have to give it a try. Thanks for sharing at What'd You Do This Weekend.
ReplyDeleteYUM!! I want one right now, this looks so delish, I'm definitely making it!! Thank you for this recipe :) Michelle
ReplyDeleteSo yummy, Lizy!I would love to have a burger like this!
ReplyDeleteoh, I've never see it done w/ a burger before! genius! Pinned to my Saturday Dishes board!
ReplyDeleteLOL...thank you Paula..I have picky eaters of all ages so I need to get creative. Thank You so much for the pins!
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