8/20/13

Caribbean Sloppy Joes Recipe

Caribbean Sloopy Joes Recipe, a touch spicy and heat will bring sandwich to a level out of this world. If you like the flavor of Caribbean Tropical Islands, this is a mix for you!
Hola Amigos! This recipe is a twist on your classic Sloppy Joe Sandwich in the sense that the sauce it's not coming from your typical can. Nothing wrong with that though, but when you have the extra time, why not make something special for the family.
I'm choosing these sandwiches as my Afternoon Snack for older kids. I have a teenager and when there are some days when just chicken nuggets will make him happy (like 20 of them) others days he wants something a bit more substantial to carry him all the way to dinner. This is that snack.
Caribbean Sloppy Joes Recipe, Let's not forget our older kids in Junior High and High School, even the ones going back to college, let's treat them to this new Bold Flavor. Sweet and Spicy is sure to wake their taste buds!


Keep in mind that there would be plenty left over for the next day or it you want to make this recipe for dinner, just serve it with your usual side of greens and you will be all set in about 30 minutes or less. Do you add cheese to your Sloppy Joes? My kids add cheese to everything! Pepper Jack is the choice for this one here!

I hope you enjoy this summery treat on a classic. My kids have heat on their veins so even the little one enjoys some zing once in a while. Feel free to adjust the heat factor to your family's needs. It won't change the overall taste of this Caribbean Sloppy Joe! Everything you cook for your family and friends tastes better with your imagination and a Pinch of Love!

Besitos,
Lizy


Caribbean Sloppy Joes
Ingredients
1 Pound Ground Beef
1 Small Yellow Bell Pepper, Chopped
1 Small Orange Bell Pepper, Chopped
1 Small Onion, Chopped
1 1/2 Teaspoons of the following: Minced Onion, Smoked Paprika, Garlic Powder, Onion Powder
1/2 Teaspoon Hot Sauce (optional)
2-3 TableSpoons Hoisin Sauce
1/2 Cup Jerk Marinade or 3 Tablespoons of Jerk Seasoning (more if you really like it spicy)
1 1/2  Cup Orange Juice
Oil for skillet
Buns
Pepper Jack Cheese Slices
Directions:
In a large skillet, heat up some oil and saute chopped vegetables and beef. Add spices. 
Mix in Hoisin sauce and Jerk Marinade. Coat everything and stir so it won't stick to the bottom and burn. 
Add orange juice, bring to a boil. Reduce heat and  simmer for 25-30 minutes, stirring once or twice until done.
Toast your buns and serve! Enjoy

Prep Time: 10 minutes                                Cooking time 25-30 minutes              Serves 4-6


Bringing some Sugar and Spice to these Fabulous Parties:
Our Table for Seven, Memories by the Mile, Not Just a Housewife, Bebetsy, Clean and Scentsible, Mom's Test Kitchen, The Lady Behind the Curtain, The Everyday Home, Smart School House, Kitchen meets Girl, Ducks'n a Row, The Shaddy Porch, Crystal and Co., Made to be a Momma, Sew Much Ado, Thank You Honey, My Girlish Whims, Handy Man, Crafty Woman, This Silly Girl's Life, Someday Crafts, Polkadots on Parade, The Real Housewives of Riverton, We Like to Learn as We Go, 733 Blog, Real Coake, 52 Mantels, The 36th Avenue, The Brambleberry Cottage, What's Cooking, Love?, A Handufl of Everything, Katherine's Corner, CrazyLou, House of Hepworths, The Mandatory Mooch, I Gotta Create, Lamberts Lately, Chocolate, chocolate and more, The Crafty Blog Stalker, The Best Blog Recipes, Jennifer Rizzo, Do Small Things with Love, Kitchen Fun with my 3 Sons, The Answer is Chocolate, My Turn (for Us), Simple Living and Eating, The Pin Junkie, Simply Designing, 504 Main, Craftionary, Tidy Mom, The Shabby Nest, A Simple Five, A Peek Into My Paradise, Living Better Together, One Tough Mother, Happy and Blessed Home, Five Days Five Ways, Shaken Together, Not Your Ordinary Recipes, Four Little Fergusons, Just Us Four, Made from Pinterest, The Wondering Brain, Cheerios and Lattes, Six Sister's Stuff, Classy Clutter, A Little Claireification, Spatulas on Parade, Too Much Time on my Hands, Angels Homestead, What's Cooking with Ruthie, Life on Lakeshore Drive, Serenity You, Under the Table and Dreaming, Frugal Foodie Mama, Claire Justine oxox, Huckleberry Love, Sumo's Sweet Stuff, Say Not Sweet Anne, Flour Me With Love, Jembellish, Jam Hands, Sew Can Do, Keeping it Simple, Boogieboard Cottage, Who Needs a Cape, Alderberry Hill, Ms. enPlace, Between Naps on the Porch, The Tumbleweed Contessa, Joyful Healthy Eats, Cozy Little House, The Blackberry Vine, Pint Sized Baker, A Southern Fairytale, Coastal Charm, The Gunny Sack, Hun...What's for Dinner?, Chef in Trainning, The Princess and her Cowboys, Home Stories A-Z, Nap-Time Creations, Mandy's Recipe Box, Ladybug Blessings, Setting for Four, Dessert Now, Dinner Later, Sugar Bee Crafts, A Pretty Life in the Suburbs, Love Bakes Good Cakes, Ducks n' a Row, SNAP, Tatertots and Jello, EMM, My Sweet Mission, Under the Table and Dreaming, Call Me PMc





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42 comments:

  1. I'd use habanero cheddar ;) Extra spice! I love this idea!

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    1. That is spicy girl! You go! :) Thank you so much for your visit and the cheese tip!

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  2. These sloppy joes look so good!
    My Son is 22 ( and loves Chicken Nuggets.. ) =)

    Im saving this recipe to try very soon!!
    Thanks for sharing!

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    1. Melissa,, my son loves anything that require the least amount of effort to eat and he can have on the run! I see they are all like that right? Thank you for stopping by, hope your son enjoys these sloppys

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  3. What an interesting twist on sloppy joes. It sounds great. I am going to try these. My husband likes spicy things so he will like these.
    Have a wonderful weekend,
    Bev
    @ Eclectic Red Barn

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    1. He is going to love this one Bev...it is spicy but sweet enough no make you go for seconds without pain! Thank you so much for your visit!

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  4. So much better than the can because you know EXACTLY what you've put in it!

    My hubby and boys would love this recipe.

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    1. LOL...hey girl..the can says you get a full serving of veggies...I'm not quite sure about that, but sometimes a little change is good and welcome. I'm finding myself getting sick with sauces and soups out of cans for some reason.

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  5. Yum! I love sloppy joes! What a fun way to change them up! I'm a new follower, found you from Fluster Buster's Creative Muster party!
    -Khammany

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    1. Thank you for following Khammany! hope you find more recipes you like at the blog!

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  6. Wow, this sounds like a recipe we would love, I am making this. Pinned and shared on facebook. Thank you for sharing on Tuesday Trivia.
    Hugs,
    Wanda Ann @ Memories by the Mile

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    1. If you like a little kick in a dish, You are going to love this one Wanda! Thank you so much for visiting! Always great to join your party!

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  7. These look so good! I've pinned it for my menu next week!

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  8. I've always loved sloppy joes, and my children won't eat them! Such crazy kids ;-)

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    1. LOL...I hear you Kim! we got those here too!, at least to make these you don't need to open a full can of sauce and waste or freeze half of it since it's only for you! Thanks You for stopping by!

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  9. Sloppy joes are really popular in my house. I bet my family would love these :)

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    1. They are a bit spicy but if your family loves some heat once in a while, these are your sandwiches for sure! :)

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  10. I love sloppy joes, but never make it the same way twice - because I've never followed a recipe. I think I'll for sure be making this one!

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    1. You are like me Adelina, but I do that with Meatloaf...have you noticed I don't have a recipe for something so basic here? lol..I don't follow one! Thank You for your comment and visit!

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  11. Ohh, this looks and sounds so good. I might have to try this diff take on sloppy joe. Thanks for sharing and thanks for linking up with us at the TGIF link up.

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    1. My pleasure, thank you so much for visiting!

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  12. Pinning this I love the twist on sloppy joes. Thanks for shariing this on foodie friday.

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  13. I love all the different peppers that you used in this recipe and the Hoisin sauce, what a sweet fun twist on sloppy joes! Love it :) Krista @ A Handful of Everything

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  14. This looks and sounds spicy and delicious..yum!

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  15. This looks like my kind of dinner! Talk about YUMMM!!! My boys would love one, pinning to try soon!

    ~Jen @ Yummy Healthy Easy

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    1. Thank You Jen, that is awesome, mine like it spicy too!

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  16. WOW!!! Another delicious recipe!
    Thank you so much for sharing at Tuesdays with a Twist. Come on over and share what you've been working on.

    http://back2basichealth.blogspot.com/2013/08/tuesdays-with-twist-21.html

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  17. This looks amazing! I could just bite the screen! Thank you for sharing on Thursday's Treasures, I've featured it on Week 101. Please stop by and grab my "I've been featured on" button. ;)

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    1. Wow amazing Debi! Love it! Thank you for the honor!

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  18. These sound amazing! Found you over at Thursdays Treasures!

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  19. I'm loving your twist on Sloppy Joes! Thanks for sharing at Simple Supper Tuesday.

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  20. Wow, so saucy! Sounds absolutely amazing! I love jerk seasoning too! Thanks for sharing at Sweet & Savory Saturdays #27!

    ~Amber @ DessertNowDinnerLater.com

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  21. Thanks for linking to Saturday Dishes. Check us out tomorrow as we feature chicken dishes.

    Wishes for tasty dishes,
    Linda @ Tumbleweed Contessa

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